Meghan Markle Pasta Recipe

Meghan Markle pasta Recipe is proof that you don’t need a mile-long ingredient list or complicated steps to make something delicious. This one-pot wonder is light, fresh, and packed with flavor and the best part? Everything cooks together in one pan. Fewer dishes, faster cleanup, and a cozy meal that feels effortlessly elegant.

I’ve tried my fair share of pasta recipes, but there’s something about this Meghan Markle Pasta Recipe that makes it special. Maybe it’s the way the cherry tomatoes break down into a light sauce or how the lemon zest brightens everything up. Maybe it’s the fact that you can throw it together on a busy night and still feel like you’ve made something special. Whatever it is, this recipe is one you’ll find yourself coming back to again and again.

Ingredients You’ll Need For Meghan Markle Pasta Recipe

Making Meghan Markle’s one-pot pasta is incredibly easy and only requires a few fresh ingredients. But for the best results, choosing the right ones makes all the difference.

• Cherry tomatoes – These burst as they cook, making a juicy, natural sauce right in the pan.
• Garlic – Adds warmth and depth that balances the freshness of the tomatoes and lemon.
• Olive oil – Go for a good extra virgin one—it’s the base of the sauce.
• Spaghetti – Classic, but feel free to use linguine or even short pasta.
• Lemon zest – Brightens everything and gives that “why does this taste so good?” factor.
• Baby chard or rainbow chard – A soft, earthy green that melts beautifully into the pasta.
• Baby spinach or arugula – These greens wilt quickly and bring in a fresh bite.
• Kale (optional) – If you like heartier greens, toss in a handful.
• Chili flakes – A little heat balances the sweetness of the tomatoes.
• Grated Parmesan – Adds salty, nutty goodness to tie it all together.
• Fresh basil – Tear it up and throw it on top for that final touch.
• Salt – Just enough to bring it all to life.
• Boiling water – Helps cook the pasta and becomes part of the sauce.

Tools You’ll Need to Make Meghan Markle Pasta Recipe

This dish is as simple as it gets, and you don’t need much to make it happen. Here’s what you’ll need:

How to Prepare Meghan Markle One-Pot Pasta

Check out the Meghan Markle Pasta recipe card at the bottom of this post for the full ingredient list and step-by-step instructions.

I drizzle olive oil into a large pan and set it over medium heat. Then I toss in the halved cherry tomatoes and chopped garlic with a pinch of salt. Let that cook for a few minutes, stirring now and then, until the tomatoes start to soften and get saucy.

Next, I lay the dry spaghetti right over the tomato mixture. Sprinkle in the lemon zest and toss in the chopped chard stems if you’re using them. Pour in just enough boiling water to cover the pasta, then cover the pan.

I bring it to a gentle boil and give the pasta a stir every couple of minutes so it doesn’t stick together. After about 6 minutes, the pasta softens and the water starts turning into a silky, tomato-garlic-lemon sauce.

Now I stir in the baby chard, spinach, and kale. Let everything cook uncovered for another 4 to 5 minutes until the greens are wilted, the pasta’s al dente, and the sauce has thickened up

Turn off the heat and stir in the chili flakes, grated Parmesan, and a little extra salt if needed. Give it one last toss, then top with fresh basil and another sprinkle of Parmesan.

Serve & Enjoy immediately while it’s warm and full of flavor!

Meghan Markle Pasta Recipe Variations and Substitutions

This dish is super flexible, so don’t stress if you’re missing a few things. Here’s how to switch it up:

• Switch the greens – Use collard greens, arugula, or even shredded cabbage if that’s what you’ve got.
• Make it gluten-free – Just use your favorite gluten-free spaghetti and adjust the cook time.
• Add protein – Stir in cooked shrimp, grilled chicken, or white beans to bulk it up.
• Try other cheeses – Pecorino Romano, goat cheese, or even a sprinkle of feta works great.
• Go dairy-free – Use nutritional yeast instead of Parmesan, or skip the cheese entirely.
• Crank up the flavor – Add smoked paprika, black pepper, or extra chili flakes for more depth.

How To Serve Meghan Markle Pasta Recipe

This one-pot pasta is satisfying on its own, but it pairs beautifully with a fresh side salad, a slice of crusty garlic bread , or even some grilled chicken or roasted vegetables for a heartier meal. Whether you’re serving it as a quick weeknight dinner or a light lunch, it’s a versatile dish that works for any occasion.

How to Store and Reheat

Storing Leftovers

If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.

Reheating

Reheat gently in a pan over low heat, adding a splash of water or olive oil to bring back moisture. Avoid microwaving, as it can dry out the pasta.

Kid-Friendly Tips

If you’re cooking for little ones, this pasta is super easy to adjust. You can dial back or skip the chili flakes for a milder flavor, and swap out the greens for something more familiar like baby spinach or even peas. If your kids aren’t into “green things,” just stir them in at the very end or serve them on the side. You can also toss in a handful of grated cheese to make it extra creamy and comforting. I’ve even blended the tomatoes into a smoother sauce before to keep picky eaters happy.

FAQs About Meghan Markle Pasta Recipe

More Pasta Recipes to Try

If you loved this Meghan Markle one-pot pasta recipe, here are a few more pasta dishes you might enjoy:

• French Onion Pasta Recipe
• Garlic Parmesan Chicken Pasta
• Salmon Alfredo Pasta
• Marry Me Chicken Pasta Recipe
  

Print