Can I use frozen patties directly in the air fryer?

YES, you CAN! No need to thaw, which makes the air fryer PERFECT for last-minute dinner ideas! It does all the magic you could ever wish.

Do I need to add oil to my chicken patties in the air fryer?

I will recommend that YES, to create amazing crispness! Just brush the patties with oil! or a light spray is ideal! I use an olive oil spray which has made wonders every single time I use the airfryer! And remember you want this as less possible as a rule to really achieve that golden perfection and crunch without extra fat in the process!

How do I prevent my homemade chicken patties from falling apart in the air fryer?

Good binding is crucial. The key here? Include that egg to really bind everything well when it cooks in high heat in the air fryer and makes that delicious compact patty that is a breeze to manipulate (AND eat). Also make sure that everything is well mixed with no ingredients loose. That extra care before cooking them? It matters!

What’s the ideal temperature to cook chicken patties in an air fryer?

400°F (200°C) usually is that sweet spot for optimal crispness without drying the chicken out! Always keep an eye on it. We do not want any burned part or under cooked spots (we know YOU will not because you ARE that kitchen rockstar! You just are. So just GO FOR IT. You’ve got this!)

Can I add extra cheese in my air fryer patties?

Sure! Put your favorite slice in the last two minutes of air frying. It melts super quickly (no one can resist melted cheese can’t we?!?). You have unlimited creative power here: try gouda, pepper jack, mozzarella or anything you want!! It ALL tastes amazing, because you did an AMAZING job at your Air Fryer Recipe! Now its snack time! ENJOY.

Juicy Air Fryer Chicken Patties

Description

Juicy and crispy air fryer chicken patties made with flavorful seasonings. Perfect for sandwiches, burgers, or a quick meal!

Ingredients

Scale

For Homemade Chicken Patties:

1 pound ground chicken
½ cup breadcrumbs (Panko recommended)
¼ cup milk
1 egg
1 teaspoon salt (adjust to taste)
½ teaspoon black pepper
½ teaspoon garlic powder
¼ teaspoon paprika
Optional: Dash of chipotle pepper, parsley, or oregano for extra flavor

For Store-Bought Frozen Patties:

Frozen chicken patties (your favorite brand)

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Instructions

For Homemade Patties:

Mix Ingredients:
In a large bowl, combine ground chicken, breadcrumbs, milk, egg, salt, pepper, garlic powder, paprika, and any optional seasonings. Mix until evenly combined.
Form Patties:
Divide the mixture into equal portions and shape into patties. Flatten slightly for even cooking and extra crispiness.
Prep the Air Fryer:
Preheat the air fryer to 400°F (200°C). Line the air fryer tray with parchment paper or foil for easy cleanup.
Air Fry the Patties:
Place the patties in a single layer in the air fryer basket. Lightly spray or brush with olive oil. Air fry for 15–20 minutes, flipping halfway through, until golden brown.
Check Doneness:
Ensure the internal temperature of the patties reaches 165°F (74°C).

For Store-Bought Frozen Patties:

Prep the Air Fryer:
Preheat the air fryer to 400°F (200°C).
Air Fry the Patties:
Place frozen patties in a single layer in the air fryer basket. Air fry for 10–15 minutes, flipping halfway through.
Serve:
Once crispy and cooked through, remove and serve immediately.

Notes

Oil is Key: Lightly coat the patties with oil to achieve that perfect golden-brown crisp.
Even Cooking: Flatten the patties for more consistent cooking and a crunchier texture.
Check Doneness: Always ensure the internal temperature reaches 165°F (74°C) for food safety.
Cleanup Hack: Use parchment paper or foil on the tray to minimize mess.
Serving Suggestions: Pair with buns, lettuce, tomatoes, and your favorite sauce for a quick sandwich, or serve alongside a fresh salad for a lighter option.

Nutrition

Calories: 180 kcal
Sugar: 1g
Sodium: 400mg
Fat: 9g
Saturated Fat: 2g
Carbohydrates: 6g
Fiber: 1g
Protein: 18g