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pile-of-crispy-air-fryer-chicken-bites-on-a-plate-with-a-small-glass-bowl-of-spicy-dipping-sauce

Air Fryer Chicken Bites CRUNCHY And Juicy

Recipe by Liliya

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  • Total Time22 minutes
  • Yield4 servings 1x

These crispy, flavorful chicken bites are perfect as a snack, appetizer, or quick dinner. Easy to make and even easier to eat!

Ingredients

Scale
  • 1 cup breadcrumbs (Panko works great)
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 2 large eggs, beaten

Instructions

  1. Prep the Chicken:
    Cut the chicken breasts into even 1-inch pieces. This ensures they cook evenly.

  2. Mix Dry Ingredients:
    In a shallow bowl, combine breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and black pepper. Mix well.

    raw-chicken-cubes-in-a-glass-bowl-ready-for-prepmarinated-chicken-cubes-in-a-glass-bowl-with-seasoning

  3. Set Up the Dipping Station:
    Use two bowls: one for the beaten eggs and the other for the breadcrumb mixture.

  4. Dip and Coat:
    Dip each piece of chicken in the beaten eggs, then coat completely in the breadcrumb mixture. Repeat for all chicken pieces.

  5. Arrange in Air Fryer:
    Place the coated chicken pieces in a single layer in the air fryer basket. Avoid overcrowding for even cooking. Cook in batches if needed.

    seasoned-air-fryer-chicken-bites-placed-in-the-air-fryer-basket-before-cookingcrispy-and-juicy-air-fryer-chicken-bites-in-the-air-fryer-basket

  6. Air Fry:
    Set your air fryer to 400°F (200°C). Cook for 10–12 minutes, flipping halfway through, or until golden brown and the internal temperature reaches 165°F (74°C).

  7. Serve Immediately:
    Serve the chicken bites hot and crispy. Pair with your favorite dipping sauces for a delicious experience!

    crispy-air-fryer-chicken-bites-arranged-on-a-plate-with-spicy-orange-dipping-sauceextreme-close-up-of-crispy-and-golden-air-fryer-chicken-bites

Notes

  • Use Panko Breadcrumbs: For an extra crispy texture, Panko breadcrumbs work best.
  • Cut Evenly: Uniform chicken pieces ensure even cooking and crispiness.
  • Don’t Overcrowd: Arrange the chicken bites in a single layer in the air fryer for the best results.
  • Batch Cooking: If making a large batch, keep cooked bites warm in the oven at 200°F (93°C).
  • Customize the Seasoning: Add a pinch of cayenne pepper or smoked paprika for a spicy kick.
  • Dipping Sauces: Pair with ranch, honey mustard, or BBQ sauce for added flavor.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Lunch
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Calories: 220 kcal
  • Sodium: 420mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 24g

Find it online: https://wearerecipes.com/air-fryer-chicken-bites/