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Four perfectly browned corn dogs cooking in an air fryer basket.

Air Fryer Corn Dogs Recipe

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  • Author: Liliya
  • Prep Time: 1 minute
  • Cook Time: 12 minutes
  • Total Time: 13 minutes
  • Yield: 4 servings
  • Category: Lunch
  • Method: Air Frying
  • Cuisine: American

Description

Crispy, golden, and perfectly cooked corn dogs in minutes. No oven or deep frying needed. The easiest way to enjoy this classic treat!


Ingredients

  • Frozen corn dogs (as many as you want!)
  • Cooking spray


Instructions

  1. Prep: Take the frozen corn dogs out of the freezer. No need to thaw—straight from frozen works perfectly.
  2. Spray the Air Fryer Basket: Lightly spray the air fryer basket with cooking spray to prevent sticking.
  3. Arrange the Corn Dogs: Place the corn dogs in the air fryer basket in a single layer. Leave a little space between each for even cooking.
  4. Cook: Set the air fryer to 380°F (190°C) and cook for 10–12 minutes. Flip the corn dogs halfway through for even browning.
  5. Serve: Once golden and crispy, remove from the air fryer and serve hot. Pair with your favorite dipping sauces like ketchup, mustard, or ranch for extra flavor!

Notes

  • No Thawing Needed: Air fryer corn dogs cook perfectly from frozen—no thawing required.
  • Don’t Overcrowd: Leave space between each corn dog for even cooking and crispiness.
  • Flip for Evenness: Flip the corn dogs halfway through cooking to ensure they’re evenly browned.
  • Customize with Toppings: Serve with your favorite dipping sauces like mustard, ketchup, or even a spicy mayo for extra flavor.
  • Reheat Leftovers: Leftover corn dogs can be reheated in the air fryer at 350°F (175°C) for 3–5 minutes.

Nutrition

  • Calories: 200 kcal
  • Sugar: 4g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 7g